Celebrate Yorkshire forced rhubarb with an intimate collaborative dinner in Shaun Rankin at Grantley Hall

On Sunday 16th March, celebrate Yorkshire forced rhubarb with an intimate collaborative dinner in Shaun Rankin at Grantley Hall with one of the county’s most renowned rhubarb growers, Tomlinsons. The exclusive evening includes a Champagne reception, a six-course MICHELIN-starred menu, signature wine pairing and a special rhubarb gift to take home.

Joining us for one night only, we are delighted to welcome renowned fourth generation grower, Robert Tomlinson to the restaurant for an exciting evening of gastronomy, combining MICHELIN-starred dining with one of the county’s most prized seasonal ingredients, forced rhubarb.

Beginning with a Champagne reception and an introduction from Robert himself, prepare to be guided through a spectacular menu crafted by Chef Patron, Shaun Rankin, with each dish featuring forced rhubarb in a different and unique way. Guests will dine together on a beautifully adorned oval table to allow for a full, immersive experience of culinary magic.

At the end of the evening, guests will be presented with a special forced rhubarb-themed gift, prepared by Shaun and the team.

Due to the nature of the event, regrettably we are unable to cater for complex allergies or dietary requirements. For more information or to discuss your requirements prior to booking, please do not hesitate to contact the team on events@grantleyhall.co.uk or 01765 620070.